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Patogeni e bioprotezione
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Parametri tecnologici (EST, G/S, UMN, Ca/P, NaCl), fermenti (#00), caldaia, cure di cantina e vigilanza clinica (Indice 06).
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⚡ Index-Expert™ #08 — Patogeni e bioprotezione • Peptide antimicrobien de bioprotection (UniProtKB KW-0078) 🔎 Prova e fonte primaria (idx08:bacteriocin)

Bacteriocin : Bacteriocin

Bacteriocin active against S.aureus, E.coli, Salmonella sp. and Streptococcus sp. . • Bacteriocin active against S.aureus, S.typhi, B.thuringiensis, Klebsiella sp., E.coli KL16 and E.coli Gj137. . • Has antibacterial activity against strains of L.monocytogenes, L.lactis, B.subtilis, S.typhi, S.aureus, C.perfringens, E.aerogenes and M.luteus but not against E.coli, S.sonnei, S.pneumoniae, S.faecalis, P.aeruginosa, K.pneumoniae or P.vulgaris. .

🧀 101 formaggi e famiglie interessati  •  🦠 4 taxon del vivente collegati

🔬 Meccanismo biochimico & vettore

Gène : Caractérisé • Accession UniProtKB : C0HL87 • Gène : Caractérisé • Accession UniProtKB : P86291 • Gène : Caractérisé • Accession UniProtKB : P85833

🛡️ Parametri tecnologici & controllo di cantina

Inhibition compétitive des flores d'altération et pathogènes à Gram positif (Listeria, Clostridium).

📚 Riferimenti scientifici & tracciabilità

UniProtKB:C0HL87 🔎 • PMID:8012574 🔎 • PMID:7764997 🔎 • PMID:8163526 🔎 • UniProtKB:P86291 🔎 • PMID:1563625 🔎 • PMID:16348128 🔎 • PMID:21477375 🔎 • UniProtKB:P85833 🔎 • PMID:22805947 🔎

🧀 Formaggi & matrici casearie associati (101)

🧀 Formaggio Roquefort
Via Lactococcus lactis (Bacteriocin)
🧀 Stilton cheese
Via Lactococcus lactis (Bacteriocin)
🧀 Camembert
Via Lactococcus lactis (Bacteriocin)
🧀 Brie de Melun
Via Lactococcus lactis (Bacteriocin)
🧀 Époisses de Bourgogne
Via Lactococcus lactis (Bacteriocin)
🧀 Pont-l'évêque
Via Lactococcus lactis (Bacteriocin)
🧀 Saint-Nectaire
Via Lactococcus lactis (Bacteriocin)
🧀 Cantal
Via Lactococcus lactis (Bacteriocin)
🧀 Salers cheese
Via Lactococcus lactis (Bacteriocin)
🧀 Ossau-Iraty cheeses
Via Lactococcus lactis (Bacteriocin)
🧀 Formaggio Mimolette
Via Lactococcus lactis (Bacteriocin)
🧀 Sainte-Maure de Touraine
Via Lactococcus lactis (Bacteriocin)
🧀 Crottin de Chavignol cheese
Via Lactococcus lactis (Bacteriocin)
🧀 Valençay cheese
Via Lactococcus lactis (Bacteriocin)
🧀 Rocamadour
Via Lactococcus lactis (Bacteriocin)
🧀 Pélardon
Via Lactococcus lactis (Bacteriocin)
🧀 Formaggio cheddar
Via Lactococcus lactis (Bacteriocin)
🧀 Raclette du Valais
Via Lactococcus lactis (Bacteriocin)
🧀 Vacherin fribourgeois
Via Lactococcus lactis (Bacteriocin)
🧀 1608 (marque fromagère)
Via Lactococcus lactis (Bacteriocin)
🧀 Pied-De-Vent (fromage)
Via Lactococcus lactis (Bacteriocin)
🧀 Oka (fromage)
Via Lactococcus lactis (Bacteriocin)
🧀 Migneron de Charlevoix
Via Lactococcus lactis (Bacteriocin)
🧀 Bleu d'Élizabeth
Via Lactococcus lactis (Bacteriocin)
🧀 Zacharie Cloutier (fromage)
Via Lactococcus lactis (Bacteriocin)

🦠 Organismi viventi & taxon NCBI collegati (4)

Lactobacillales #186826
Bacteriocin (Gène caractérisé, UniProt:C0HL87)
Streptococcaceae #1300
Bacteriocin (Gène caractérisé, UniProt:P86291)
Lactococcus lactis #1358
Bacteriocin (Gène caractérisé, UniProt:P85833)
Lactococcus lactis subsp. lactis #1360
Bacteriocin (Gène caractérisé, UniProt:P85833)

🔮 Altri concetti & sintomi nello stesso Index-Expert™ (193)

Bacteriocin : Bacteriocin lactococcin-A (111🧀 / 4🦠) Bacteriocin : Bacteriocin lactococcin-G subunit alpha (101🧀 / 2🦠) Bacteriocin : Bacteriocin lactococcin-G subunit beta (101🧀 / 2🦠) Bacteriocin : Bacteriocin lactococcin MMFII (101🧀 / 2🦠) Bacteriocin : Lantibiotic lacticin 3147 A1 (101🧀 / 2🦠) Bacteriocin : Lantibiotic lacticin 3147 A2 (101🧀 / 2🦠) Bacteriocin : Lantibiotic lacticin-481 (101🧀 / 2🦠) Bacteriocin : Lantibiotic nisin-A (101🧀 / 2🦠) Bacteriocin : Lantibiotic nisin-Z (101🧀 / 2🦠) Bacteriocin : Bacteriocin BacGR (47🧀 / 3🦠) Bacteriocin : Bacteriocin lactocin-705 (47🧀 / 3🦠) Bacteriocin : Bacteriocin helveticin-J (46🧀 / 2🦠) Bacteriocin : Bacteriocin lactococcin-B (40🧀 / 2🦠) Bacteriocin : Bacteriocin leucocin-B (36🧀 / 3🦠) Bacteriocin : Bacteriocin leucocin-C (34🧀 / 2🦠) Bacteriocin : Bacteriocin mesentericin Y105 (34🧀 / 2🦠) Bacteriocin : Bacteriocin glycocin F (31🧀 / 2🦠) Bacteriocin : Bacteriocin IB45 (31🧀 / 2🦠) Bacteriocin : Bacteriocin plantaricin-A (31🧀 / 2🦠) Bacteriocin : Bacteriocin plantaricin ASM1 (31🧀 / 2🦠) Bacteriocin : Bacteriocin plantaricin KL-1Y (31🧀 / 2🦠) Bacteriocin : Bacteriocin curvacin-A (18🧀 / 2🦠) Bacteriocin : Bacteriocin curvaticin (18🧀 / 2🦠) Bacteriocin : Bacteriocin curvaticin DN317 (18🧀 / 2🦠) Bacteriocin : Bacteriocin curvaticin FS47 (18🧀 / 2🦠)