Forthcoming Inaugural edition: Upcoming release of Le grand dictionnaire du microbiome des fromages — Imminent campaign for our 5 tutelary master cheesemakers (priority in Québec).
🎛️ Profile Selection 🧀 Master cheesemaker / affineur
Technological parameters (TDM, FDM, MNFS, Ca/P, NaCl), starters (#00), vat, cellar care and clinical vigilance (Index 06).
1 5
← Back to home ◀ TaxID 5334 🔎 NCBI #5340 TaxID 5341 ▶
Evolutionary lineage: cellular organisms/ Eukaryota/ Opisthokonta/ Fungi/ Dikarya/ Basidiomycota/ Agaricomycotina/ Agaricomycetes/ Agaricomycetidae/ Agaricales/ Agaricineae/ Agaricaceae/ Agaricus
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Agaricus

🔎 Proof & primary source (#5340) Agaricus L., 1753
NCBI Taxonomy #5340 ↗ NCBI Datasets ↗ Europe PMC ↗ GBIF ↗
Ripening fungi, yeasts & molds (Fungi) • genus

🔮 Linked 360° Holographic Concepts & Biomarkers (1)

Révisions taxonomiques et synonymies officielles NCBI360° →
EBI SIFTS / RCSB Protein Data Bank (wwPDB)

🧊 3D molecular and crystallographic structures (14)

🔎 SIFTS / PDB 🧊 Mol* (#1H5Q) ↗
PDB #1H5Q ↗ PDB #1Y2T ↗ PDB #1Y2U ↗ PDB #1Y2V ↗ PDB #1Y2W ↗ PDB #1Y2X ↗ PDB #2Y9W ↗ PDB #2Y9X ↗ PDB #5EHA ↗ PDB #5M6B ↗ PDB #6FPD ↗ PDB #9UDY ↗ PDB #9UDZ ↗ PDB #4OUA ↗
🧬 Genetic code translation table (NCBI) ↗
Standard
🌿 Subordinate strains, subspecies & taxa in the cheesemaking perimeter (4 / 4)
🏷️ Historical synonyms, basionyms & culture collection strains (NCBI) (1 / 1)
synonym : Longula 🔎
Specialized scientific literature ...