Forthcoming Inaugural edition: Upcoming release of Le grand dictionnaire du microbiome des fromages — Imminent campaign for our 5 tutelary master cheesemakers (priority in Québec).
🎛️ Profile Selection 🧀 Master cheesemaker / affineur
Technological parameters (TDM, FDM, MNFS, Ca/P, NaCl), starters (#00), vat, cellar care and clinical vigilance (Index 06).
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← Back to home ◀ TaxID 48 🔎 NCBI #157 TaxID 158 ▶
Evolutionary lineage: cellular organisms/ Bacteria/ Pseudomonadati/ Spirochaetota/ Spirochaetia/ Treponematales/ Treponemataceae/ Treponema
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Treponema

🔎 Proof & primary source (#157) Treponema Schaudinn 1905 (Approved Lists 1980)
NCBI Taxonomy #157 ↗ NCBI Datasets ↗ Europe PMC ↗ GBIF ↗
Bacteria & dairy / cheese microbiota (Bacteria) • genus
🧬 Genetic code translation table (NCBI) ↗
Bacterial, Archaeal and Plant Plastid
🌿 Subordinate strains, subspecies & taxa in the cheesemaking perimeter (5 / 5)
🏷️ Historical synonyms, basionyms & culture collection strains (NCBI) (2 / 2)
synonym : Microspironema 🔎 synonym : "Spironema" Vuillemin 1905 🔎
Specialized scientific literature ...