Evolutionary lineage:
cellular organisms/
Bacteria/
Bacillati/
Bacillota/
Bacilli/
Lactobacillales/
Lactobacillaceae/
Lactobacillus/
Lactobacillus helveticus/
Lactobacillus helveticus H10
🦠
Lactobacillus helveticus H10
🔎 Proof & primary source (#767462)
✔ 12 Index-Experts™
Bacteria & dairy / cheese microbiota (Bacteria) • strain
Tyrodexia™ functional synthesis:
Master index of cheese starters and ripening cultures (Pionnier, Louis Cyr, Louis d'Or, Alfred le fermier, Hercule de Charlevoix, Beaufort, Emmentals, Mozzarella, Grana Padano, Pecorino Romano) • Synonyms and historical names (NCBI) (Lactobacillus helveticus H10 ⟷ Lactobacillus helveticus strain H10) • Ecological origins and habitats (Pionnier, Louis Cyr, Louis d'Or, Alfred le fermier, Hercule de Charlevoix, Beaufort, Emmentals, Mozzarella) • Paste textures and rheology (Enzyme caséolytique : Peptidase T (PEPT); Enzyme caséolytique : Aminopeptidase C (PEPC); Enzyme caséolytique : Aminopeptidase N (PEPN)) • Cheese families and technologies (Fromages du Québec et du Canada; Fromages de France; Fromages à pâte pressée cuite; Fromages de vache)
Visual and morphological observation (Wikimedia Commons)
Google Images ↗
🔮 Linked 360° Holographic Concepts & Biomarkers (2)
GenomeNet Virus-Host DB (Kyoto Univ.) & Index-Expert™ #07
🧬 Predatory bacteriophages & dairy virome targeting this organism (8)
🧬 Lactobacillus phage CR191
#3035944 🔎
🧬 Lactobacillus phage CR28
#3035945 🔎
🧬 Lactobacillus phage CV244
#3035946 🔎
🧬 Lactobacillus phage P185
#3035947 🔎
🧬 Lactobacillus phage S16
#3035948 🔎
🧬 Lactobacillus phage S193
#3035949 🔎
🧬 Lactobacillus phage T280
#3035950 🔎
🧬 Lactobacillus phage phiAQ113
#1206110 🔎
EBI SIFTS / RCSB Protein Data Bank (wwPDB)
🧊 3D molecular and crystallographic structures (1)
🔎 SIFTS / PDB
🧊 Mol* (#4MEJ) ↗
NCBI RefSeq / GenBank
🧬 Genomic architecture and reference assembly
Taille mb
2.17238 ↗
Gc pourcent
36.8 ↗
Nb genes
2263 ↗
Nb proteines
1970 ↗
Statut assemblage
Complete Genome ↗
Accession refseq
GCA_000189515.1 ↗
Souche sequencee
H10 ↗
Sequencing institute / center
The Key Laboratory of Dairy Biotechnology and Bioengineering, Education Ministry of P. R. China, Department of Food Science and Engineering, Inner Mongolia Agricultural University, China ↗
NCBI BioSample specimen
SAMN02603939 ↗
NCBI BioProject program
PRJNA49153 ↗
NCBI metabolic group
Terrabacteria group / Bacillota ↗
🏷️ Historical synonyms, basionyms & culture collection strains (NCBI) (2 / 2)
equivalent name : Lactobacillus helveticus strain H10 🔎
equivalent name : Lactobacillus helveticus str. H10 🔎
Specialized scientific literature
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