Forthcoming Inaugural edition: Upcoming release of Le grand dictionnaire du microbiome des fromages — Imminent campaign for our 5 tutelary master cheesemakers (priority in Québec).
TYRODEXIA™
CHEESE SCIENCE & NCBI 2026
FR EN DE IT ES NL
Reserve the book ↗
🎛️ Profile Selection 🧀 Master cheesemaker / affineur
Technological parameters (TDM, FDM, MNFS, Ca/P, NaCl), starters (#00), vat, cellar care and clinical vigilance (Index 06).
1 5
← Back to home ◀ TaxID 69932 🔎 NCBI #69964 TaxID 69966 ▶
Evolutionary lineage: cellular organisms/ Bacteria/ Pseudomonadati/ Pseudomonadota/ Gammaproteobacteria/ Pseudomonadales/ Pseudomonadaceae/ Azotobacter group/ Azotobacter/ Azotobacter salinestris
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Azotobacter salinestris

🔎 Proof & primary source (#69964) Azotobacter salinestris Page and Shivprasad 1991
NCBI Taxonomy #69964 ↗ NCBI Datasets ↗ Europe PMC ↗ GBIF ↗
✔ 1 Index-Expert™ Dairy & cheese vigilance bacteria (Bacteria) • species
Tyrodexia™ functional synthesis: Symptoms and manufacturing defects (DOI:10.1016/j.cell.2024.07.039 (cFMD))
NCBI RefSeq / GenBank

🧬 Genomic architecture and reference assembly

🔎 RefSeq
Taille mb
5.29237 ↗
Gc pourcent
65.5969 ↗
Nb genes
5041 ↗
Nb proteines
4746 ↗
Statut assemblage
Complete Genome ↗
Accession refseq
GCA_009363155.1 ↗
Souche sequencee
KACC 13899 ↗
🧫 Documented biological substrates & hosts (NCBI Host)
Métagénome fromager (Fromages — 1 échantillons)
🧬 Genetic code translation table (NCBI) ↗
Bacterial, Archaeal and Plant Plastid
Specialized scientific literature ...