Evolutionary lineage:
cellular organisms/
Eukaryota/
Opisthokonta/
Fungi/
Dikarya/
Ascomycota/
saccharomyceta/
Saccharomycotina/
Dipodascomycetes/
Dipodascales/
Trichomonascaceae/
Wickerhamiella/
Wickerhamiella pararugosa
🍄
Wickerhamiella pararugosa
🔎 Proof & primary source (#49331) Wickerhamiella pararugosa (Nakase, Komagata & Fukazawa) de Vega & Lachance, 2017
✔ 2 Index-Experts™
Ripening fungi, yeasts & molds (Fungi) • species
Tyrodexia™ functional synthesis:
Symptoms and manufacturing defects (Flore de vigilance métagénomique (2 éch.); Flore de vigilance métagénomique (1 éch.)) • Pathogens and bioprotection (Saint-nectaire (EST 55.4 %, G/S 51.26 %, MNA 62.29 %, Ca/P 2.38, NaCl 1.41 g/100g); Parmigiano Reggiano (EST 77.4 %, G/S 35.92 %, MNA 31.3 %, Ca/P 1.36, NaCl 4.57 g/100g))
🧀 Officially associated cheeses and dairy matrices: (3)
Visual and morphological observation (Wikimedia Commons)
Google Images ↗
🔮 Linked 360° Holographic Concepts & Biomarkers (1)
Catégorie technologique fromagère360° →
NCBI RefSeq / GenBank
🧬 Genomic architecture and reference assembly
🧫 Documented biological substrates & hosts (NCBI Host)
Métagénome fromager (Parmigiano Reggiano, Saint-nectaire, Fromages à pâte molle — 5 échantillons)
🧬 Genetic code translation table (NCBI) ↗
Standard
🏷️ Historical synonyms, basionyms & culture collection strains (NCBI) (1 / 1)
synonym : Candida pararugosa 🔎
Specialized scientific literature
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