Forthcoming Inaugural edition: Upcoming release of Le grand dictionnaire du microbiome des fromages — Imminent campaign for our 5 tutelary master cheesemakers (priority in Québec).
🎛️ Profile Selection 🧀 Master cheesemaker / affineur
Technological parameters (TDM, FDM, MNFS, Ca/P, NaCl), starters (#00), vat, cellar care and clinical vigilance (Index 06).
1 5
← Back to home ◀ TaxID 360398 🔎 NCBI #361101 TaxID 362247 ▶
Evolutionary lineage: cellular organisms/ Bacteria/ Bacillati/ Bacillota/ Bacilli/ Lactobacillales/ Streptococcaceae/ Streptococcus/ Streptococcus pseudoporcinus
🦠

Streptococcus pseudoporcinus

🔎 Proof & primary source (#361101) Streptococcus pseudoporcinus Bekal et al. 2007
NCBI Taxonomy #361101 ↗ NCBI Datasets ↗ Europe PMC ↗ GBIF ↗
✔ 1 Index-Expert™ Dairy & cheese vigilance bacteria (Bacteria) • species
Tyrodexia™ functional synthesis: Symptoms and manufacturing defects (DOI:10.1016/j.cell.2024.07.039 (cFMD))
NCBI RefSeq / GenBank

🧬 Genomic architecture and reference assembly

🔎 RefSeq
Taille mb
2.15606 ↗
Gc pourcent
37.1 ↗
Nb genes
2086 ↗
Nb proteines
1935 ↗
Statut assemblage
Complete Genome ↗
Accession refseq
GCA_900637075.1 ↗
Souche sequencee
NCTC13786 ↗
🧫 Documented biological substrates & hosts (NCBI Host)
Métagénome fromager (Fromages — 4 échantillons)
🧬 Genetic code translation table (NCBI) ↗
Bacterial, Archaeal and Plant Plastid
Specialized scientific literature ...